Thursday, 31 October 2013

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Seven Island Sling Cocktail Recipe

Ingredients: 

30 ml of Havana Rum (3 years old)
20 ml of Campari
30 ml of Rasperry Puree
80 ml of Blood Orange Puree
15 ml of Clove
15 ml of Honey Syrup
Ice Cubes

Method:

  • Add the Havana, Campari, Rasperry Puree, Blood Orange Puree, Clove & Honey Syrup
  • Garnish it with Cherries
  • Enjoy the 7 islands

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