Friday, 25 October 2013

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Bombay Punch Cocktail Recipe

Ingredients: 

35 ml of Brandy
35 ml of White Grapes Wine
41 ml of Champange 
150 ml of Maraschino Liqueur
150 ml of Orange Curacao
37 ml of Soda
Lemon for garnish
Ice Cubes

Method:
  • Add the  brandy , white grapes wine , champange, maraschino liqueur and soda
  • Pour it into a Bowl with Ice Cubes
  • Stir it well
  • Garnish with fruits/ Lemon

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