Tuesday, 24 September 2013

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Whisky Sour Cocktail Recipe

Ingredients: 

45ml of Whisky
20ml of sugar syrup
Half of an egg-white
20ml of Lime juice
Maraschino cherry & lemon for garnish
Ice cubes

Method:

  • First Mix up egg-white, sugar syrup & lime juice
  • Then slowly add your choice of Whisky
  • Mix it up in Cocktail shaker
  • Then add some Ice Cubes
  • Garnish it with Maraschino cherry & lemon
  • Serve it cold to a hot chick, she’ll melt

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